The
Managers
The team behind the connections,
events, and experiences.
MEET THE
MANAGERS
Our community managers ensure every member has a valuable experience. From organizing events to facilitating connections, they play a key role in building the network.
RAMZI
Founder & Director of MV-Forward, brings expertise in business growth, development, and culinary innovation. He focuses on empowering entrepreneurs within The Food Connect community, helping F&B professionals turn creative ideas into thriving ventures.
MYRIAM
Founder & CEO of VTRL, a hospitality entrepreneur known for creating engaging, community-driven experiences. She specializes in curating events and collaborations that connect chefs, brands, and innovators across the F&B industry.
DAHLIA
Dubai-based culinary entrepreneur & founder of La Morita, a bold Mexican food concept, & About My Kitchen, a boutique catering brand known for creative, high-end events. Winner of the Taste of Abu Dhabi competition, she also organizing inspiring culinary trips and experiences beyond the UAE.
ZAINA
Chef and owner of Zoogz, Zaina combines her culinary creativity with a passion for community building. She plays a key role in uniting chefs, restaurateurs, and food lovers through authentic, experience-based gatherings within The Food Connect network.
ANDREW
Experienced hospitality professional in operations & community engagement. At TFC, he helps bridge industry connections and supports member growth through meaningful partnerships & experiential events.